首页 | 本学科首页   官方微博 | 高级检索  
     检索      

基质效应对不同蔬菜中有机磷农药残留检测的影响
引用本文:姜慧梅,谢燕萍.基质效应对不同蔬菜中有机磷农药残留检测的影响[J].农药科学与管理,2014,35(11):58-61.
作者姓名:姜慧梅  谢燕萍
作者单位:海门市农产品质量检测中心,江苏海门,226100
摘    要:采用NY/T 761-2008方法,通过使用不同基质,对5类蔬菜中10种有机磷农药残留进行了检测,明确了不同的基质溶液对检测结果的影响程度。建议今后的检测过程中合理地利用基质效应,尽量采用蔬菜分类检测,不同种类的蔬菜采用不同的基质,这样能够大大减少基质带来的干扰,提高结果的准确性。

关 键 词:蔬菜  有机磷农药  基质效应  气相色谱

Matrix Effects on the Determination of Organic Phosphorus Pesticide Residues in Different Vegetables
Jiang Huimei,Xie Yanping.Matrix Effects on the Determination of Organic Phosphorus Pesticide Residues in Different Vegetables[J].Pesticide Science and Administration,2014,35(11):58-61.
Authors:Jiang Huimei  Xie Yanping
Institution:(Haimen Agro-product Testing Center, Jiangsu Haimen 226100, China)
Abstract:The residues of ten organic phosphorus pesticides in five kinds of vegetable were detected using NY/T 761-2008 method and different matrix. The influence, caused by different matrix solution on test results, was determined. It was suggested that matrix effect be used reasonably during detection process in the future, and proper matrix and vegetable group detection be used, and different matrix be used for different group, which would greatly reduce matrix interference and improve the accuracy of the results.
Keywords:vegetable  organic phosphorus  matrix effect  gas chromatography
本文献已被 CNKI 维普 万方数据 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号