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作物根茬不同分解时期对土壤有效微量元素的影响
引用本文:陈丽荣,弓晓杰,江源,姜岩.作物根茬不同分解时期对土壤有效微量元素的影响[J].吉林农业大学学报,1999,21(2):47-49.
作者姓名:陈丽荣  弓晓杰  江源  姜岩
作者单位:1. 吉林农业大学资源与环境学院,长春130118
2. 吉林省参茸办公室,长春,130021
摘    要:通过黑钙土的培养试验,研究了作物根茬施入土壤后不同分解时期对土壤有效微量元素的影响。在整个培养过程中,根茬处理的土壤有效微量元素的含量均高于对照。施用玉米根茬土壤有效锌,锰,铁,铜提高幅度分别为0.21-0.64mg/kg,2.30-3.。72mg/kg,3.96-6.63mg/kg,0.21-0.68mg/kg;施用大豆根茬土壤有效锌,锰,铁,铜提高幅度分别为0.28-0.50mg/kg,0.3

关 键 词:玉米根茬  大豆根茬  有效微量元素  黑钙土
修稿时间:1998-06-24

Effect of Crop Stubbles in Different Decomposition Phase on Effective Trace Elements of Soil
CHEN Li-rong,GONG Xiao-jie,JIANG Yuan,JIANG Yan.Effect of Crop Stubbles in Different Decomposition Phase on Effective Trace Elements of Soil[J].Journal of Jilin Agricultural University,1999,21(2):47-49.
Authors:CHEN Li-rong  GONG Xiao-jie  JIANG Yuan  JIANG Yan
Abstract:The Effectof crop stabbles put in soil in different decomposition phase on effective trace elements of soil by cultural experiment of churnozem were stuied. During cultural course, the soil effective trace elemenmts content of treatment with crop stubble was higher than control grops, and increased extent of the effective Zn, Mn, Fe, Cu was 0.210.64mg/kg, 2.303.72mg/kg, 3.966.63mg/kg, 0.210.68mg/kg in maize stubbles, respectively. The maize stubbles was better than soybean stubbles.
Keywords:maize stubbles  soybean stubbles  effetctive trace element  chernozem
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