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Pro-bone and antifat effects of green tea and its polyphenol, epigallocatechin, in rat mesenchymal stem cells in vitro
Authors:Ko Chun Hay  Siu Wing Sum  Wong Hing Lok  Shum Wai Ting  Fung Kwok Pui  San Lau Clara Bik  Leung Ping Chung
Institution:Institute of Chinese Medicine, State Key Laboratory of Phytochemistry and Plant Resources in West China, Department of Orthopaedics and Traumatology, Jockey Club Centre for Osteoporosis Care and Control and School of Biomedical Sciences, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong SAR, China.
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