| 1-甲基环丙烯延缓果实衰老作用机制研究综述 |
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| 引用本文： | 李富军,杨洪强,翟衡,束怀瑞.1-甲基环丙烯延缓果实衰老作用机制研究综述[J].园艺学报,2003,30(3):361-362. |
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| 作者姓名： | 李富军 杨洪强 翟衡 束怀瑞 |
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| 作者单位： | (山东农业大学园艺学院，泰安271018) |
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| 摘 要： | 综述了1-甲基环丙烯(1-MCP)延迟果实衰老的作用效果和作用机理。1-MCP是一种乙烯作用抑制剂，可以延缓采后果实衰老，提高果实的贮藏品质和货架寿命，调节果实衰老相关基因的表达和酶的活性，并对果实风味和采后病害有一定影响。
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| 关 键 词： | 1-甲基环丙烯(1-MCP) 贮藏 果实 衰老 品质 生理机制 综述 |
| 文章编号： | 0513-353X(2003)03-0361-05 |
| 收稿时间： | 2002-11-18 |
| 修稿时间： | 2002年11月18 |
Physiological Mechanism of 1-MCP in Delaying Fruits Senescence |
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| Li Fujun,Yang Hongqiang,Zhai Heng,and Shu Huairui.Physiological Mechanism of 1-MCP in Delaying Fruits Senescence[J].Acta Horticulturae Sinica,2003,30(3):361-362. |
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| Authors: | Li Fujun Yang Hongqiang Zhai Heng and Shu Huairui |
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| Institution: | Department of Forensic Pathology, Sun Yat-sen University of Medical Sciences, Guangzhou 510080, China |
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| Abstract: | MCP is an effective ethylene action inhibitor and could delay the senescence,improve the storage quality,promote the shelf life and affect both the flavors and physiology disorders in postharvest fruits. 1-MCP also could regulate some related enzyme activity and related gene's expression in fruit senescence.This paper reviewed these previous studies on the effects and physiological mechanism of 1-MCP in delaying fruit senescence. In addition,the potential with an emphasis on applications of the research in this area are proposed. |
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| Keywords: | MCP Storage Fruit Senescence Quality Physiological mechanism Review |
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