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阿月浑子总酚提取条件的优化
引用本文:李娜娜,沈漫,冷平生,杨枊,董玉芝.阿月浑子总酚提取条件的优化[J].北京农学院学报,2009,24(2):59-63.
作者姓名:李娜娜  沈漫  冷平生  杨枊  董玉芝
作者单位:1. 新疆农业大学林学院,乌鲁木齐,830052
2. 北京农学院植物科学技术学院,北京,102206
3. 北京农学院园林系,北京,102206
4. 北京农学院中心实验室,北京,102206
摘    要:以阿月浑子叶片为试材,运用正交试验方法研究提取液成分、提取液质量分数、浸提时间、浸提次数、料液比因素对阿月浑子总酚提取率的影响。结果表明:提取次数对多酚提取量的影响最大,其次为料液比,提取液成分对总酚提取量的影响最小;阿月浑子总酚提取的最优条件为:用40%的丙酮水溶液,1:75的料液比,提取3次,每次60min。

关 键 词:植物多酚  总酚  提取条件

Optimum Conditions in Extracting Polyphenol from Pistacia vera L.
LI Na-na,SHAN Man,LENG Ping-sheng,YANG Liu,DONG Yu-zhi.Optimum Conditions in Extracting Polyphenol from Pistacia vera L.[J].Journal of Beijing Agricultural College,2009,24(2):59-63.
Authors:LI Na-na  SHAN Man  LENG Ping-sheng  YANG Liu  DONG Yu-zhi
Institution:1.Forestry College;Xinjiang Agricultural University;Wulumuqi 830052;China;2a.Deptment of Plant Science and Technology;2b.Deptment of Landscape Design and Forestry;2c.N.T.A2.Key Lab.;Beijing University of Agriculture;Beijing 102206;China
Abstract:Using the dry leaves of Pistacia vera L.as the materials,the orthogonal test was used to analyze the effects of five factors including solvent composition,concentration,extraction time,extraction number of times on the ratio of stuff to solvent on the extracting rate of the polyphenol.The results showed that the extraction number of times was the first factor to the polyphenol extraction quantity,the next was the ratio of stuff to solvent,and the last was solvent composition.The extraction polyphenol optimu...
Keywords:Pistacia vera L    plant Polyphenol  total phenols  extraction conditions  
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