| 食用菌母种培养基的试剂化制备及应用 |
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| 引用本文： | 何培新,张定法,孟丽,杨惠昭.食用菌母种培养基的试剂化制备及应用[J].中国食用菌,2000,19(2):7-8. |
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| 作者姓名： | 何培新 张定法 孟丽 杨惠昭 |
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| 作者单位： | 河南职业技术师范学院农艺系,河南,新乡,453003 |
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| 摘 要： | 研究了将多种农产品及农副产品的营养物质提取出来，制备成营养浸膏技术；并探讨了这结营养浸膏作为主要营养物质配制成的母种培养基在平菇、香菇、木耳菌丝体培养中的应用价值。制备的营养浸膏可以作为化学试剂保存备用。
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| 关 键 词： | 营养浸膏 母种培养基 食用菌 应用价值 |
Preparation and Application of Nutritional Extract in Mycelial Growth of Mushrooms |
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| HE Pei-xin,ZHANG Ding-fa,MENG Li,YANG Hui-zhao.Preparation and Application of Nutritional Extract in Mycelial Growth of Mushrooms[J].Edible Fungi of China,2000,19(2):7-8. |
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| Authors: | HE Pei-xin ZHANG Ding-fa MENG Li YANG Hui-zhao |
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| Abstract: | The preparation of nutritional extract from some agricultural products and agricultural byproducts as well as the application of these extracts in mycelial growth of Auricularia auricula,Pleurotus ostreatus and Lentinula edodes are studied in this article. |
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| Keywords: | nutritional extract Medium Auricularia auricula Pleurotus ostreatus Lentinula edodes |
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