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新疆主要农作物生产水足迹研究
引用本文:金谦,桂东伟,高霄鹏,曾凡江,薛杰,张齐飞.新疆主要农作物生产水足迹研究[J].干旱地区农业研究,2018,36(6):243-249.
作者姓名:金谦  桂东伟  高霄鹏  曾凡江  薛杰  张齐飞
作者单位:University of Chinese Academy of Sciences, Beijing 100049, China; State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi, Xinjiang 830011, China; Cele National Station of Observation and Research for Desert-Grassland Ecosystems, Cele, Xinjiang 848300, China,State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi, Xinjiang 830011, China; Cele National Station of Observation and Research for Desert-Grassland Ecosystems, Cele, Xinjiang 848300, China,State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi, Xinjiang 830011, China; Cele National Station of Observation and Research for Desert-Grassland Ecosystems, Cele, Xinjiang 848300, China,State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi, Xinjiang 830011, China; Cele National Station of Observation and Research for Desert-Grassland Ecosystems, Cele, Xinjiang 848300, China,University of Chinese Academy of Sciences, Beijing 100049, China; State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi, Xinjiang 830011, China; Cele National Station of Observation and Research for Desert-Grassland Ecosystems, Cele, Xinjiang 848300, China and University of Chinese Academy of Sciences, Beijing 100049, China; State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi, Xinjiang 830011, China
基金项目:国家自然基金项目(U1603343,41471031)
摘    要:农业是新疆水资源消耗最大的产业。本研究应用水足迹理论对新疆83个县市主要农作物的生产水足迹进行研究分析,比较不同作物之间生产水足迹的差异,探讨新疆农业生产水足迹在空间上的变化规律。研究结果表明,全疆2014年主要农作物生产水足迹总量为355.47×108m3,其中主要为蓝水足迹,所占比例高达91.31%;绿水足迹极低,所占比例仅为8.69%。7种主要作物生产水足迹由高到低分别是棉花,向日葵,小麦,水稻,玉米,苜蓿以及甜菜。水足迹空间分布在不同区域差异显著,南疆以及伊犁地区的生产水足迹总量相对较高,二者总量为243.46×108m3,东疆和北疆地区水足迹总量相对较低,二者总量为112.01×108m3,总体呈现出西南高东北低的分布趋势。

关 键 词:农作物  水足迹  虚拟水  蓝水  绿水  新疆

Water footprints of primary crop production in Xinjiang
JIN Qian,GUI Dong-wei,GAO Xiao-peng,ZENG Fan-jiang,XUE Jie,ZHANG Qi-fei.Water footprints of primary crop production in Xinjiang[J].Agricultural Research in the Arid Areas,2018,36(6):243-249.
Authors:JIN Qian  GUI Dong-wei  GAO Xiao-peng  ZENG Fan-jiang  XUE Jie  ZHANG Qi-fei
Abstract:Agriculture production consumes the most water resources in Xinjiang.In this study,we estimated the water footprints(WF) of primary crops from 83 counties and cities in Xinjiang based on water footprint theory, compared the WF variation among different crops and investigated the spatial regularity of agriculture water footprints, the results indicated that the water footprints (WF) of primary crops in 2014 was 355.47×108 m3 of that 91.31% was blue water footprints while the rest of 8.69% was green water footprints. The water footprints of the primary crops from high to low ranked as cotton, sunflower, wheat, paddy, maize, alfalfa, and beets. The water footprint varied significantly among regions. While WF is high in southern Xinjiang and Yili (243.46×108 m3) it was relatively low in northern and eastern Xinjiang (112.01×108 m3).
Keywords:crop production  water footprints  virtual water  blue water  green water  Xinjiang
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