| 猕猴桃遗传育种及其产业化进展 |
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| 引用本文： | 吴晓梅.猕猴桃遗传育种及其产业化进展[J].福建林业科技,2010,37(2). |
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| 作者姓名： | 吴晓梅 |
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| 作者单位： | 丽水学院化学与生命科学学院,浙江,丽水,323000 |
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| 摘 要： | 对原产中国的猕猴桃遗传资源多样性的分子生物学鉴定、新品种选育技术、耐贮性生理生化特征以及商品化开发进展等进行了综述,可供从事猕猴桃的科研工作者参考。
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| 关 键 词： | 猕猴桃 遗传多样性 遗传育种 耐贮性 产业化 |
Prospect of Genetics,Breeding and Industrialization of Kiwi Fruit |
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| WU Xiao-mei.Prospect of Genetics,Breeding and Industrialization of Kiwi Fruit[J].Journal of Fujian Forestry Science and Technology,2010,37(2). |
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| Authors: | WU Xiao-mei |
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| Abstract: | In the paper,much information about molecular biological identification of kiwifruit genetic resource diversity,new varieties breeding,physiological and biochemical character of its storage and industrial utilization was summarized.It could be used as a reference to kiwifruit researchers. |
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| Keywords: | kiwi fruit genetic diversity genetic breeding storage industrialization |
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