| 微生物菌剂在蔬菜基质研发与应用上的研究进展 |
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| 引用本文： | 束胜,蔡忠,朱忠贵,郭世荣.微生物菌剂在蔬菜基质研发与应用上的研究进展[J].长江蔬菜,2016(14):36-40. |
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| 作者姓名： | 束胜 蔡忠 朱忠贵 郭世荣 |
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| 作者单位： | 1. 南京农业大学园艺学院,210095;2. 江苏镇江兴农有机肥有限公司 |
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| 基金项目： | 镇江市科技支撑计划--社会发展项目(SH2014006)；现代农业产业技术体系建设专项资金资助(CARS-25-C-03)；江苏省农业三新工程项目(SXGC [2015]321、SXGC[2016]177) |
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| 摘 要： | 综述了在固体有机废弃物基质发酵过程中,添加微生物菌剂对堆体温度、p H值、养分含量和C/N等关键腐熟指标的影响,分析了微生物菌剂在蔬菜基质育苗和栽培上的应用效果及其作用机制,并展望了微生物菌剂在未来基质研发上的应用前景,以期为含有微生物菌剂的功能型蔬菜基质开发提供新的思路。
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| 关 键 词： | 微生物菌剂 基质 发酵指标 育苗 栽培 前景 |
Research Progress of Microbial Agents in Development and Application of Vegetable Substrate |
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| SHU Sheng,CAI Zhong,ZHU Zhonggui,GUO Shirong.Research Progress of Microbial Agents in Development and Application of Vegetable Substrate[J].Journal of Changjiang Vegetables,2016(14):36-40. |
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| Authors: | SHU Sheng CAI Zhong ZHU Zhonggui GUO Shirong |
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| Abstract: | This paper reviewed the effects of adding microbial agents on key fermentation indicators, such as temperature, pH value, nutrient content and C/N of solid organic waste, and analyzed the application effects and action mechanism of microbial agents in breeding and cultivating vegetable seedlings in substrate, in addition, forecasted the prospects of microbial agents in the substrate development in order to provide new ideas for developing functional vegetable substrate with microbial agents. |
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| Keywords: | Microbial agents Substrate Fermentation indicators Seedling breeding Cultivation Prospect |
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