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早晚季水稻耐光氧化反应特性及其与品质稳定性的关系
作者姓名:陈冬梅  肖美秀  梁义元  郭玉春  梁康迳  林文雄
作者单位:福建农林大学农业生态研究所 福州350002 (陈冬梅,肖美秀,梁义元,郭玉春,梁康迳),福建农林大学农业生态研究所 福州350002(林文雄)
基金项目:国家自然科学基金项目"水稻化感作用及其基因定位"(30070068);"氮素营养调控水稻抑草作用的分子机理"(30471028);福建省重大科技项目"水稻新品种(组合)高效生产与加工关键技术"(2004N201-4).
摘    要:以耐光氧化反应特性和品质性状具有明显差异的9个水稻品种为材料,研究在早、晚季不同温光栽培条件下,水稻品种的耐光氧化反应特性和品质性状表现及其相互关系。结果表明,水稻的耐光氧化反应特性与稻米品质的优劣不呈显著性相关,但与垩白米率,垩白度,精米率,整精米率,磨损率和直链淀粉含量等品质性状在早晚季的稳定性密切相关,即耐光氧化反应特性强的品种在不同季节栽培其米质稳定性较好。

关 键 词:水稻  光氧化  稻米品质

The Performance of Characteristics of Tolerance to Photooxidation and Its Relationship with Stability of Grain Quality of Rice in Early and Late Seasons
Authors:Chen Dongmei  Xiao Meixiu  Liang Yiyuan  Guo Yuchun  Liang KangJing  Lin Wenxiong
Institution:(Agroecological Research Institute Fujian Agriculture and Forestry University, Fuzhou 350002)
Abstract:Nine rice varieties with different characteristics of tolerance to photooxidation and grain quality were used to study on the performance of tolerance to photooxidation and grain quality and as well as their interaction in this experiment. The result indicated that there was not remarkable correlation between characteristics of tolerance to photooxidation and rice quality, but significantly correlation between characteristics of tolerance to photooxidation and stability of grain quality such as chalky and its rice rate, milled rice rate, head milled rice rate, worn rice rate and amylose content in early and late seasons, showing the higher tolerance to photooxidation the better stability of rice quality in early and late seasons.
Keywords:Rice (Oryza sativa L)  Photooxidation  Grain quality
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