甜高粱品种比较试验初报 |
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引用本文: | 杨相昆,田海燕,陈树宾,刘志刚,刘涛.甜高粱品种比较试验初报[J].农业科技通讯,2008(4):66-68. |
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作者姓名: | 杨相昆 田海燕 陈树宾 刘志刚 刘涛 |
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作者单位: | 新疆农垦科学院作物科学研究所,石河子市,832003 |
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基金项目: | 石河子市农业科技攻关项目 |
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摘 要: | 本试验选择不同甜高粱品种进行引种试验,以选择适合本地区种植的、具有较高的生物产量和茎秆含糖量的品种。结果表明:根据抽穗期可将引进的10个品种分为早熟、中熟、晚熟3类,各类品种茎秆含糖量与生物产量有差异,各地区可根据当地的气候特点选择合适的品种。
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关 键 词: | 甜高粱 生物产量 糖锤度 |
Preliminary Report on Comparison Experiment of Sweet Sorghum Varieties |
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Authors: | YANG Xiang-kun TIAN hai-yan CHEN shu-bin LIU zhi-gang LIU tao |
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Abstract: | In this introduction experiment,we choosed from the different cultivars of sweet sorghum to select the appropriate cultivation in the region,with higher yield and the sugar content varieties.The results showed that:Under the heading stage can be introduced the 10 varieties into precocious,in the rip and late-maturing three categories,there are difference in the biological yield and sugar content,we should chose the suitable cultivars in accordance with our own characteristics of the local climate in different region. |
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Keywords: | Sweet Sorghum Biological Yield Brix |
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