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牛冷冻精液生产中的微生物污染及控制措施
引用本文:陈帅,贾永宏.牛冷冻精液生产中的微生物污染及控制措施[J].中国牛业科学,2011,37(1):65-66.
作者姓名:陈帅  贾永宏
作者单位:陕西省家畜改良站,陕西,泾阳,713702
基金项目:农业科技成果转化资金项目(2010GB2G000466)
摘    要:为了有效性控制精液中的细菌含量,保证冷冻精液质量,我们跟踪检查牛冻精生产过程中的每个环节,查找出冻精生产中微生物的来源,并提出了相应的控制措施,以进一步提高牛冷冻精液的质量.

关 键 词:牛冷冻精液  微生物  控制

Microbial Contamination and Control Measures during the Production of Bovine Frozen Semen
CHEN Shuai,JIA Yong-hong.Microbial Contamination and Control Measures during the Production of Bovine Frozen Semen[J].China Cattle Science,2011,37(1):65-66.
Authors:CHEN Shuai  JIA Yong-hong
Institution:CHEN Shuai,JIA Yong-hong(Livestock Improvement Station,Jingyang,Shanxi 713700)
Abstract:In order to effectively control the bacteria content of bovine semen and to ensure the quality of frozen semen,each links during the process of production of frozen semen were follow-up checked.The source of the microorganism was found during the production of frozen semen and the corresponding control measures were provided for the further improving the quality of bovine frozen semen.
Keywords:bovine frozen semen  microorganism  control Measure  
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