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| 云南怒江河谷吃味型香料烟调制技术研究 | |
| 引用本文： | 杨明锋,殷端,宋玉川.云南怒江河谷吃味型香料烟调制技术研究[J].西南农业学报,2009,22(5). |
| 作者姓名： | 杨明锋 殷端 宋玉川 |
| 作者单位： | 1. 湖南农业大学烟草工程技术中心,湖南,长沙,410128;云南省烟草公司昆明市公司官渡分公司,云南,昆明,650200 2. 云南省烟草科学研究所,云南,玉溪,653100 3. 云南烟草保山香料烟有限责任公司,云南,保山,678000 |
| 基金项目： | 云南省烟草公司科技计划项目"晒晾烟综合技术研究" |
| 摘 要： | 试验通过不同的穿叶密度来探索适合吃味型香料烟品种的调制方法.结果表明,红花沙姆逊品种上部叶适合的穿叶密度为每米穿叶200片,中下部叶适合的穿叶密度为每米穿叶150片;杰尼克品种上部叶适合的穿叶密度为每米穿叶360片,中下部叶适合的穿叶密度为每米穿叶300片. |
| 关 键 词： | 香料烟 吃味型 调制技术 |
Study on Curing Technique for Taste Style Oriental Tobacco Grown in Nujiang River Valley of Yunnan |
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| YANG Ming-feng,YIN Duan,SONG Yu-chuan.Study on Curing Technique for Taste Style Oriental Tobacco Grown in Nujiang River Valley of Yunnan[J].Southwest China Journal of Agricultural Sciences,2009,22(5). | |
| Authors: | YANG Ming-feng YIN Duan SONG Yu-chuan |
| Abstract: | Experiment was conducted by different leaf stringing density for oriental tobacco to investigate the suitable curing method. The results showed that suitalbe leaf string density for upper leaves of Honghua Samsun was 200 leaves per meter, and 150 leaves per meter for the middle and lower leaves. For variety Canic, the suitalbe leaf string density was 360 leaves per meter for the upper leaves and 300 leaves per meter for the middle and lower leaves. |
| Keywords: | Oriental tobacco Taste style Curing technique |
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