| Abstract: | Quinoa is the only single plant meeting the basic nutritional needs of the human body. It is the whole nutritious food with nutritional balance, wide adaptability, strong resistance and other characteristics. In this paper, the botanical characteristics and nutritional value of quinoa were systematically introduced, and the development of quinoa in China was reviewed. The problems of domestic quinoa industry, the shortage of germplasm resources, the lack of innovation and high-yielding cultivation techniques were analyzed. To provide theoretical references for quinoa planting and industrial development in China, the countermeasures to improve the investment of quinoa industry and promote the development of multi-form industry were put forward. |
