| 不同培养基对肠球菌的检测效果比较 |
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| 引用本文： | 鞠慧萍,石建华,苏粉良,葛晴颖,宋白薇.不同培养基对肠球菌的检测效果比较[J].农产品加工．学刊,2012(1):109-110. |
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| 作者姓名： | 鞠慧萍 石建华 苏粉良 葛晴颖 宋白薇 |
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| 作者单位： | 苏州出入境检验检疫局,江苏苏州,215104 |
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| 摘 要： | 肠球菌是食品、水、食品加工设备和食品生产环境等卫生状况的指示菌之一,对其进行检测的培养基种类较多。选用叠氮化钠葡萄糖肉汤和肠球菌肉汤对奶粉和水中肠球菌进行检测比较,结果表明,肠球菌肉汤具有绝对的优势,但在实际检测工作中,对不同样品进行检测时,应注意根据样品的性状合理选择培养基,以提高检测的速度和准确性。
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| 关 键 词： | 肠球菌 培养基 最近似值测定法 |
Comparison of Different Culture Media for Detection of Enterococci |
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| JU Hui-ping
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SHI Jian-hua
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SU Fen-liang
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GE Qing-ying
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SONG Bai-wei.Comparison of Different Culture Media for Detection of Enterococci[J].Nongchanpin Jlagong.Xuekan,2012(1):109-110. |
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| Authors: | JU Hui-ping SHI Jian-hua SU Fen-liang GE Qing-ying SONG Bai-wei |
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| Institution: | (Suzhou Entry-exit Inspection and Quarantine Bureau,Jiangsu,Suzhou 215104,China) |
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| Abstract: | Enterococci is one of the indicator bacteria of sanitary condition to food,water,food processing equipment,food production environment,and so on.Sodium azide glucose broth and enterococcus broth are used to compare the detection effect of Enterococci in milk and wate.The results show that the enterococcus broth is better.But in actual testing work,to different samples for testing,in order to improve the detection speed and accuracy,we must choose the rational culture media according to the sample properties. |
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| Keywords: | Enterococci culture media MPN |
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