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Effect of Soil Plowing and Fertilization on the Susceptibility of Four Olive Cultivars to the Insect<Emphasis Type="Italic">Bactrocera oleae</Emphasis> and the Fungi<Emphasis Type="Italic">Sphaeropsis dalmatica</Emphasis> and<Emphasis Type="Italic">Spilocaea oleagina</Emphasis>
Authors:E Navrozidis  Z Zartaloudis  T Thomidis  N Karagiannidis  K Roubos  Z Michailides
Institution:(1) Technological Education Institute of Thessaloniki, 54249 Thessaloniki, Greece;(2) Plant Protection Institute of Thessaloniki (NAGREF), 570 01 Thermi, Greece;(3) Pomology Institute of Naoussa (NAGREF), 59200 Naoussa, Greece
Abstract:Susceptibility to the insectBactrocera oleae and the fungiSpilocaea oleagina andSphaeropsis dalmatica was investigated in four olive cultivars, two for table fruit production (Kalamon and Chondrolia Chalkidikis) and two for oil production (Lianolia and Koroneiki). Cv. Chondrolia Chalkidikis was the most susceptible to all three pathogens, followed by cv. Kalamon. Soil plowing and the organic fertilizer Bio-Trust® (10-3-6+8% MgCO3+10% CaCO8) increased the susceptibility of all four tested olive cultivars to the insect and the two fungi. Correlations were found between the attacks byB. oleae and infections byS. oleagina andS. dalmatica on the four olive cultivars.
Keywords:Cv  Chondrolia Chalkidikis  fruit rot  cv  Kalamon  cv  Koreneiki  cv  Lanolia  leaf spot disease  olive fruit fly  organic fertilizer
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