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Characterization of alpha-terpineol as an anti-inflammatory component of orange juice by in vitro studies using oral buccal cells |
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| Authors: | Held Sandra Schieberle Peter Somoza Veronika |
| Institution: | Deutsche Forschungsanstalt für Lebensmittelchemie, Lichtenbergstrasse 4, 85748 Garching, Germany. |
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| 本文献已被 PubMed 等数据库收录！ | |