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A model of the genetic differences in malting quality between European and North American barley cultivars based on a QTL study of the cross Triumph × Morex
Authors:M Elía  J S Swanston  M Moralejo  A Casas  A‐M Pérez‐Vendrell  F J Ciudad  W T B Thomas  P L Smith  S E Ullrich  J‐L Molina‐Cano
Institution:1. Centro UdL‐IRTA, Alcalde Rovira Roure 191, 25198 Lleida, Spain;2. Scottish Crop Research Institute, Invergowrie, Dundee DD2 5DA, UK;3. Corresponding author, E‐mail: stuart.swanston@scri.ac.uk;4. Estación Experimental de Aula Dei, CSIC, Av. Monta?ana 1005, 50059 Zaragoza, Spain;5. IRTA, Centro Mas de Bover, Apartado 415, 43280 Reus, Tarragona, (Spain);6. ITACyL, Carretera de Burgos km. 119, 47071 Valladolid, Spain;7. Department of Crop and Soil Sciences, Washington State University, Pullman WA, USA
Abstract:
Keywords:quantitative trait loci analysis  barley  malting quality  two‐row vs  six‐row  environmental effects
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