| 钙离子通过调节抗氧化酶活性保护NaCl对菊芋的毒害 |
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| 作者姓名： | XUE Yan-Feng LIU Ling LIU Zhao-Pu S. K. MEHTA ZHAO Geng-Mao |
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| 作者单位： | Department of Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing 210095 (China). E-mail: hnndxyf@tom.com;State Key Laboratory Breeding Base, Key Laboratory of Food Quality and Safety of Jiangsu Province, Nanjing 210014 (China);Department of Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing 210095 (China). E-mail: hnndxyf@tom.com;Department of Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing 210095 (China). E-mail: hnndxyf@tom.com;Department of Life Sciences, Nanjing Agricultural University, Nanjing 210095 (China);Department of Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing 210095 (China). E-mail: hnndxyf@tom.com |
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| 基金项目： | 国家高技术研究发展计划(863计划)
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| 摘 要： | The ameliorative effect of external Ca^2＋ on Jerusalem artichoke （Helianthus tuberosus L.） under salt stress was studied through biochemical and physiological analyses of Jerusalem artichoke seedlings treated with or without 10 mol L^-1 CaCl2, 150 mmol L^-1 NaCl, and/or 5 mmol L^-1 ethylene-bis（oxyethylenenitrilo）-tetraacetic acid （EGTA） for five days. Exposure to NaC1 （150 mmol L^-1） decreased growth, leaf chlorophyll content, and photosynthetic rate of Jerusalem artichoke seedlings. NaC1 treatment showed 59% and 37% higher lipid peroxidation and electrolyte leakage, respectively, than the control. The activities of superoxide dismutase （SOD）, peroxidase （POD）, and catalase （CAT） were decreased by NaCl, indicating an impeded antioxidant defense mechanism of Jerusalem artichoke grown under salt stress. Addition of 10 mmol L^-1 CaCl2 to the salt solutions significantly decreased the damaging effect of NaC1 on growth and chlorophyll content and simultaneously restored the rate of photosynthesis almost to the level of the control. Ca^2＋ addition decreased the leaf malondialdehyde （MDA） content and electrolyte leakage from NaCl-treated seedlings by 47% and 24%, respectively, and significantly improved the activities of SOD, POD, and CAT in NaCl-treated plants. Addition of EGTA, a specific chelator of Ca2＋, decreased the growth, chlorophyll content, and photosynthesis, and increased level of MDA and electrolyte leakage from NaCl-treated plants and from the control plants. EGTA addition to the growth medium also repressed the activities of SOD, POD, and CAT in NaCl-treated and control seedlings. External Ca2＋ might protect Jerusalem artichoke against NaC1 stress by up-regulating the activities of antioxidant enzymes and thereby decreasing the oxidative stress.
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| 关 键 词： | 抗氧化剂 酶类 钙元素 耶路撒冷 盐应力 |
| 收稿时间： | 12 January 2008 |
Protective role of Ca against NaCl toxicity in Jerusalem artichoke by up-regulation of antioxidant enzymes |
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| XUE Yan-Feng,LIU Ling,LIU Zhao-Pu,S. K. MEHTA,ZHAO Geng-Mao.Protective role of Ca against NaCl toxicity in Jerusalem artichoke by up-regulation of antioxidant enzymes[J].Pedosphere,2008,18(6):766-774. |
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| Authors: | XUE Yan-Feng LIU Ling LIU Zhao-Pu S K MEHTA and ZHAO Geng-Mao |
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| Institution: | aDepartment of Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing 210095 (China);bState Key Laboratory Breeding Base, Key Laboratory of Food Quality and Safety of Jiangsu Province, Nanjing 210014 (China);cDepartment of Life Sciences, Nanjing Agricultural University, Nanjing 210095 (China) |
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| Abstract: | The ameliorative effect of external Ca2+ on Jerusalem artichoke (Helianthus tuberosus L.) under salt stress was studied through biochemical and physiological analyses of Jerusalem artichoke seedlings treated with or without 10 mol L-1 CaCl2, 150 mmol L-1 NaCl, and/or 5 mmol L-1 ethylene-bis(oxyethylenenitrilo)-tetraacetic acid (EGTA) for five days. Exposure to NaCl (150 mmol L-1) decreased growth, leaf chlorophyll content, and photosynthetic rate of Jerusalem artichoke seedlings. NaCl treatment showed 59% and 37% higher lipid peroxidation and electrolyte leakage, respectively, than the control. The activities of superoxide dismutase (SOD), peroxidase (POD), and catalase (CAT) were decreased by NaCl, indicating an impeded antioxidant defense mechanism of Jerusalem artichoke grown under salt stress. Addition of 10 mmol L-1 CaCl2 to the salt solutions significantly decreased the damaging effect of NaCl on growth and chlorophyll content and simultaneously restored the rate of photosynthesis almost to the level of the control. Ca2+ addition decreased the leaf malondialdehyde (MDA) content and electrolyte leakage from NaCl-treated seedlings by 47% and 24%, respectively, and significantly improved the activities of SOD, POD, and CAT in NaCl-treated plants. Addition of ECTA, a specific chelator of Ca2+, decreased the growth, chlorophyll content, and photosynthesis, and increased level of MDA and electrolyte leakage from NaCl-treated plants and from the control plants. ECTA addition to the growth medium also repressed the activities of SOD, POD, and CAT in NaCl-treated and control seedlings. External Ca2+ might protect Jerusalem artichoke against NaCl stress by up-regulating the activities of antioxidant enzymes and thereby decreasing the oxidative stress. |
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| Keywords: | antioxidant enzymes calcium Jerusalem artichoke lipid peroxidation salt stress |
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