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河套地区甜菜新品种生产试验
引用本文:刘汉江,张杰.河套地区甜菜新品种生产试验[J].内蒙古农业科技,2009(3):31-31.
作者姓名:刘汉江  张杰
作者单位:巴彦淖尔市农牧业科学研究院,内蒙古,陕坝,015000
摘    要:选用国内外5个甜菜新品种,以甜研309作对照,进行新品种生产试验。结果表明:参试的5个新品种,产量较对照增产17.1%-51.2%;舍糖率较对照低0.30~2.02个百分点;产糖量较对照高8.6%~32.5%。其中农大甜研4号为丰产型品种.适宜大面积推广;KWS9145、KWS5145采取增糖措施,提高其舍糖率,可作为搭配品种使用。

关 键 词:甜菜  新品种  产量  含糖率  产糖量

Production Test of New Sugarbeet Variety in Hetao Region
Institution:LIU Han-jiang (Bayannur City of Agriculture and Animal Husbandry in Inner Mongolia Autonomous Region Institute of Science and Technology,Shanba 015000,China)
Abstract:The selection of domestic and five new varieties of sugar beet to Tianyan 309 for control, to carry out pilot production of new. The results showed that: Participation Examination five new varieties yield than the control by 17.1% -51.2%; sugar content than the control rate of 0.3-2.02 percentage points lower, sugar yield than the control 8.6% -32.5% high. Sweet one of Nongda Institute on the 4th for the high-yielding variety, suitable for large-area promotion; KWS9145, KWS5145 sugar by taking measures to improve the rate of its sugar content, can be used as with the use of varieties.
Keywords:Sugar beet  New varieties  Yield  Sugar content  Sugar yield
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