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不同收获时间和方式对水稻外观品质及加工品质的影响
引用本文:张振宇,党姝,林秀华,杨文,吴红,高原,段晓明.不同收获时间和方式对水稻外观品质及加工品质的影响[J].黑龙江农业科学,2010(2):22-24.
作者姓名:张振宇  党姝  林秀华  杨文  吴红  高原  段晓明
作者单位:黑龙江农垦总局,建三江农业科学研究所,黑龙江,富锦156300
摘    要:以粳型水稻品种三江1号和空育131为试材,研究不同收获时间及收获方式(直收与割晒)对第三积温带水稻品种加工品质和外观品质的影响。结果表明,提前收获(9月26日以前)割晒能提高三江1号的加工品质及外观品质,能够改善空育131的外观品质;后期收获,直收与割晒对水稻品种的外观品质及加工品质的规律不明显。

关 键 词:收获时间  直收  割晒  加工品质  外观品质

Effect of the Different Harvest Time and Method on Processing Quality and Appearance Quality in Rice
ZHANG Zhen-yu,DANG Shu,LIN Xiu-hua,YANG Wen,WU Hong,GAO Yuan,DUAN Xiao-ming.Effect of the Different Harvest Time and Method on Processing Quality and Appearance Quality in Rice[J].Heilongjiang Agricultural Science,2010(2):22-24.
Authors:ZHANG Zhen-yu  DANG Shu  LIN Xiu-hua  YANG Wen  WU Hong  GAO Yuan  DUAN Xiao-ming
Institution:(Jiansanjiang Institute of Agricultural Sciences of Heilongjiang Agricultural Reclamation Bureau,Fujin,Heilongjiang 156300)
Abstract:In order to study on the effects of the different from harvest time and method on appearance quality and processing quality on the third accumulated temperature zone,japonica type rice Sanjiang number one and Kongyu 131 were studied.The results indicated that Sanjiang number one could be improved processing quality and appearance quality premature harvesting(before september 26th)swathing;Kongyu 131 could be improved appearance quality;It was not obvious to direct harvesting and swathing for appearance quality and processing quality of rice if it had been later harvesting.
Keywords:harvest time  direct harvesting  swathing  processing quality  appearance quality
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