Disease levels in winter wheat,rye and triticale grown on soil artificially inoculated withCephalosporium gramineum |
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| Authors: | S Martyniuk A Stachyra B Wroblewska |
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| Institution: | (1) Department of Soil Microbiology, Institute of Soil Science and Plant Cultivation, 24-100 Pu awy, Poland |
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| Abstract: | Field experiments with winter cereals grown on soil inoculated withC. gramineum showed that wheat and rye cultivars possess some resistance to the pathogen, while the triticale cultivars were the most susceptible. Higher tolerance of the tested wheat cultivars was connected mainly with slow development of disease symptoms; rye cultivars had, on average, lower percentages of plants infected byC. gramineum. The greatest variation in susceptibility toC. gramineum occurred among the selected cultivars of triticale. |
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| Keywords: | Cephalosporium gramineum Cephalosporium stripe rye susceptibility triticale wheat winter cereals |
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