| HACCP体系在冷冻干燥小香葱中的应用效果--浅析农药残留量快速检测 |
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| 引用本文： | 郭丽华,陈锦权.HACCP体系在冷冻干燥小香葱中的应用效果--浅析农药残留量快速检测[J].保鲜与加工,2005,5(5):37-40. |
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| 作者姓名： | 郭丽华 陈锦权 |
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| 作者单位： | 福建农林大学食品科学学院,福州,350002;福建农林大学食品科学学院,福州,350002 |
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| 摘 要： | 在冷冻干燥小香葱产品执行HACCP体系后,对原料葱农药残留快速检测数据以及成品葱农药残留量GC检测数据进行收集、整理、统计分析,得出成品农药残留量明显地降低,其中甲胺磷、毒死蜱、敌敌畏、氯氰菊酯、氰戊菊酯5种重点控制的农药达标率相对于欧盟标准为84%,日本标准为91%,国际标准为97%,美国标准为100%,证明了HACCP的有效性,并指出其不足之处.
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| 关 键 词： | HACCP体系 冷冻干燥小香葱 农药残留量 |
| 文章编号： | 1009-6221(2005)05-0037-04 |
| 收稿时间： | 05 30 2005 12:00AM |
| 修稿时间： | 2005年5月30日 |
The Application of HACCP on Freeze-dried Shallot-Quickly Determine of Pestecide Residues |
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| GUO Li-hua,CHEN Jin-quan.The Application of HACCP on Freeze-dried Shallot-Quickly Determine of Pestecide Residues[J].Storage & Process,2005,5(5):37-40. |
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| Authors: | GUO Li-hua CHEN Jin-quan |
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| Abstract: | In this paper, the significance of application of HACCP was studied by detecting and collecting the datas of the magnitude of pestecide residues and results were deducted by analysizing this datas with statistics method. The result showed that, according to the standards of O.U. , Japan, U.S. and International the ratios of eligible product fulfills were 84%, 91%, 100%, 97% respectively. Futhermore, the deficiencies of HACCP were pointed out. |
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| Keywords: | HACCP system freeze-dried shallot pesticide residues |
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