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Water quality,Vibrio density and growth of Pacific white shrimp Litopenaeus vannamei (Boone) in an integrated biofloc system with red seaweed Gracilaria birdiae (Greville)
Authors:Luis Otavio Brito  Augusto Monteiro Chagas  Elizabeth Pereira da Silva  Roberta Borda Soares  William Severi  Alfredo Olivera Gálvez
Institution:1. Departamento de Assistência Técnica e Extens?o Rural, Instituto Agron?mico de Pernambuco ‐ IPA, Recife, Pernambuco, Brazil;2. Departamento de Pesca e Aquicultura, Universidade Federal Rural de Pernambuco ‐ UFRPE, Recife, Pernambuco, Brazil
Abstract:An indoor trial was conducted for 42 days to evaluate water quality, Vibrio density and growth of Litopenaeus vannamei in an integrated biofloc system (IBS) with Gracilaria birdiae. Four treatments were used, each in triplicate: Control (monoculture shrimp); IBS 2.5 (L. vannamei and 2.5 kg wet weight seaweed m?3); IBS 5.0 (L. vannamei and 5.0 kg wet weight seaweed m?3) and IBS 7.5 (L. vannamei and 7.5 wet weight seaweed m?3). Shrimp individuals (0.34 ± 0.01 g) were stocked at a density of 500 shrimp m?3. No water exchange was carried out during the experimental period. Molasses was added once a day as an organic carbon source to maintain the C:N ratio at 12:1. The IBS significantly decreased (P < 0.05) dissolved inorganic nitrogen (DIN) ranging from 19% to 34% (3.12–3.83 mg L?1), NO3‐N ranging from 19% to 38% (2.40–3.16 mg L?1), Vibrio density ranging from by 8–83% (0.40–2.20 log 103 colony‐forming units mL?1), and FCR ranging from by 20–30% (1.20–1.37), as compared to the control (4.73 mg L?1, 3.93 mg L?1, 2.40 log 103 colony‐forming units mL?1, and 1.74 respectively). Moreover, the IBS significantly increased (P < 0.05) crude protein in whole body shrimp, ranging from 8% to 13% (13.2–13.7% wet weight basis); as well as final weight, ranging from 25% to 32% (3.90–4.12 g), weekly growth ranging from 25% to 34% (0.59–0.63 g), and shrimp yield by 22–39% (1.72–1.96 kg m?3), as compared to control (12.1% wet weight basis, 3.12 g, 0.47 g, and 1.41 kg m?3 respectively). It can thus be concluded that cultivating Gracilaria birdiae in an IBS with L. vannamei can contribute to DIN and NO3‐N removal, lower Vibrio density, increased crude protein in whole body shrimp, higher growth and yield parameters in shrimp culture.
Keywords:Rodophyta  Penaeidae  nutrient removal  bioremediation
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