不同处理对萝卜芽苗菜生长和产量的影响 |
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引用本文: | 韩玉珠,全永会.不同处理对萝卜芽苗菜生长和产量的影响[J].种子世界,2009(10):22-24. |
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作者姓名: | 韩玉珠 全永会 |
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作者单位: | 吉林农业大学园艺学院,长春,130118 |
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摘 要: | 本研究采用浸种时间、播种密度以及从播种到采收时间3个不同处理,对萝卜芽苗菜的生长和产量进行研究。结果表明:室温下浸种12h,播种密度为0.50kg/m^2时,第12天采收,萝卜芽苗菜的产量最高,生物产量和生物产率都比较理想。
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关 键 词: | 萝卜 芽苗菜 产量 |
Effects of Various Treatments over Whire Radish Seedling Growth and Yield |
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Abstract: | This research looks into the growth and yield of white radish sprouting by taking 3 different treatment methods of seed soaking period, seed sowing density,and the time range from sowin harvest. It s Shows that the White radish sprouting soaking 12h, sowing density 0.5kg/m^2, and harvest on the 12th day. |
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Keywords: | White Radish Sprout Yield |
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