Institution: | 1. Aquaculture Division, ICAR-Central Institute of Fisheries Education, Yari Road, Versova, Andheri (W), Mumbai, India;2. ICAR-National Bureau of Fish Genetic Resources, Canal Ring Road, P.O. Dilkusha, Lucknow, India;3. Aquatic Environment and Health Management Division, Central Institute of Fisheries Education, Yari Road, Versova, Andheri (W), Mumbai, India;1. Department of Fisheries, Faculty of Agriculture, Khon Kaen University, Khon Kaen, Thailand;2. Cargill Meats (Thailand) Co., Ltd, Saraburi, Thailand;1. College of Aquaculture and Fisheries, Can Tho University, Can Tho, Viet Nam;2. Department of Nutrition and Food Sciences, University of Rhode Island, Kingston, RI 02881, USA;3. Department of Fisheries, Animal and Veterinary Science, University of Rhode Island, Kingston, RI 02881, USA |