| 露地茄子老株剪枝对茄子品质的影响 |
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| 引用本文： | 李烨,姚建刚,樊绍翥,姜景彬,李景富.露地茄子老株剪枝对茄子品质的影响[J].北方园艺,2011(1):37-38. |
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| 作者姓名： | 李烨 姚建刚 樊绍翥 姜景彬 李景富 |
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| 作者单位： | 哈尔滨市农业科学院,黑龙江,哈尔滨,150070;东北农业大学,园艺学院,黑龙江,哈尔滨,150030 |
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| 摘 要： | 以哈尔滨地区栽培的茄子早熟品种‘齐杂茄二号’、‘哈研2018’、‘龙杂茄二号’为试材,研究老株更新技术对茄子品质的影响。结果表明:剪枝后茄子果实的可溶性糖、蛋白质、花青素含量都显著高于未剪枝处理,而果实硬度、VC和VP含量变化因品种差异而增减不同。
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| 关 键 词： | 茄子 老株剪枝 品质 |
Effect of Eggplant Quality after Pruning the Old Strain |
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| LI Ye,YAO Jian-gang,FAN Shao-zhu,JIANG Jing-bin,LI Jing-fu.Effect of Eggplant Quality after Pruning the Old Strain[J].Northern Horticulture,2011(1):37-38. |
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| Authors: | LI Ye YAO Jian-gang FAN Shao-zhu JIANG Jing-bin LI Jing-fu |
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| Institution: | LI Ye1,YAO Jian-gang1,FAN Shao-zhu1,JIANG Jing-bin1,LI Jing-fu2(1.Harbin Academy of Agricultural Sciences,Harbin,Heilongjiang 150070,2.Northeast Agricultural University,Heilongjiang 150030) |
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| Abstract: | Taking the eggplant of early variety in Harbin area as materials,the influence of old sfrain pruning technology on the eggplant quality was studied.The results showed that the pruning eggplant had higher content in soluble sugar,protien and anthocyanidin than the usual normal eggplant.However the eggplant fruit hardness,the contcnt of vitamin A and Vitamin P had different changes. |
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| Keywords: | eggplant old strainpruning quality |
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