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云南热区森林蔬菜资源现状及可持续利用对策
引用本文:李莲芳,孟梦,周云,刘永刚.云南热区森林蔬菜资源现状及可持续利用对策[J].西南林学院学报,2005,25(3):22-27.
作者姓名:李莲芳  孟梦  周云  刘永刚
作者单位:云南省林业科学院,云南,昆明,650204
基金项目:云南省人才培养引进项目(2001PY018)资助
摘    要:估算了云南热区的森林蔬菜种类(约300余种);分析了森林蔬菜的资源特点及其利用与栽培现状、开发优势与潜力;讨论了云南热区森林蔬菜可持续利用与发展的策略,提出了目前可规模化利用与发展的14种森林蔬菜.

关 键 词:云南热区  森林蔬菜  种类与资源  可持续利用
文章编号:1003-7179(2005)03-0022-06
收稿时间:2005-04-22
修稿时间:2005-04-22

Resource Status Quo of Vegetable Plants in Forest Area in Yunnan Tropical Region and Countermeasures for Its Sustainable Utilization
LI Lian-fang,MENG Meng,ZHOU Yun,LIU Yong-gang.Resource Status Quo of Vegetable Plants in Forest Area in Yunnan Tropical Region and Countermeasures for Its Sustainable Utilization[J].Journal of Southwest Forestry College,2005,25(3):22-27.
Authors:LI Lian-fang  MENG Meng  ZHOU Yun  LIU Yong-gang
Institution:Yunnan Academy of Forestry Science and Technology, Kunming Yunnan 650204, China
Abstract:It was estimated that there were about 300 species of wild vegetable plants distributing in Yunnan tropical region.Based on analyzing the distribution characteristics,status quo of utilization and cultivation and development potential of these forest vegetable species,some countermeasures for sustainable development of the vegetable plants in forest area in the tropical region of Yunnan Province were discussed,and 14 species of wild vegetables in tropical forest area,which might be cultivated and developed in large scale under present situation were presented.
Keywords:tropical region of Yunnan Province  vegetable plants in forest area  species and resources  sustainable utilization
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