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The Effect of Controlled Soil Sulfur Concentration on Growth and Survival of Litopenaeus vannamei
Authors:Gad  Ritvo Joe B  Dixon William H  Neill Tzachi M  Samocha Addison L  Lawrence
Institution:Department of Soil and Crop Sciences, Texas A&M University, College Station, Texas 77843–2474 USA;Department of Wildlife and Fisheries Sciences, Texas A&M University, College Station, Texas 77843 USA;Shrimp Mariculture Project, Texas Agricultural Experiment Station, Texas A&M University System, Port Aransas, Texas 78373 USA
Abstract:Abstract.— In a microcosm study, sodium sulfate was mixed with a controlled composition soil to yield sulfur concentrations of 100 to 3,000 mg/kg and the mixture was inundated to a depth of 35 cm with 18-ppt salinity water. One juvenile Litopenaeus vannamei with initial weight averaging 0.3 g was placed in each soil-water microcosm and fed for 96 d. Dissolved oxygen concentration was maintained at approximately 70% air saturation. Calculated interstitial hydrogen sulfide concentration 0.5 cm below the soil-water interface increased with time, reaching maximum values ranging from 57 to 113 mg/L. Interstitial sulfide concentrations 0.5 cm below the soil-water interface increased as a function of soil S. Average weight gain of shrimp ranged from 7.4 to 8.7 g across treatment groups. Differences in shrimp weight gain and survival among treatments were not significant. A higher dissolved oxygen demand due to sulfide oxidation implies greater risk of shrimp mortality if the soil-water boundary is disturbed. Further, this study suggests that shrimp growth is not adversely affected by high soil sulfide concentration provided the sediment surface remains oxidized and that dissolved oxygen concentration in the overlying water is maintained at 70% saturation.
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