| 优化烟叶结构对其品质的影响 |
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| 引用本文： | 危阜斌,徐茜,陈志厚,徐辰生.优化烟叶结构对其品质的影响[J].贵州农业科学,2016(12):43-46. |
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| 作者姓名： | 危阜斌 徐茜 陈志厚 徐辰生 |
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| 作者单位： | 南平市烟草公司烟科分所,福建南平,353000 |
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| 基金项目： | 福建省烟草公司南平市公司科技项目“彰显南平烟区烤烟特色配套技术措施研究”(南烟司叶(2014)64) |
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| 摘 要： | 为找出适宜南平烟区优化烟叶结构的操作方法,2014-2015年进行烟叶不同优化结构措施对比试验,综合分析各处理对农艺性状、经济性状、化学成分、外观质量及感官质量等指标的影响。结果表明:烟叶不同优化结构措施对大田烟株株高、顶部叶面积及烤后烟叶单叶重、叶片结构及色度和感官评吸的质量影响较大,其中以下部去除2片叶,上部留1~2片无效叶不烘烤的效果较好。
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| 关 键 词： | 烤烟 打顶 留叶数 产质量 |
Effects of Leaf Structure Optimization on Tobacco Quality |
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| Abstract: | In order to find out the suitable operation method to optimize the structure of tobacco in Nanping tobacco growing area,through the contrast test of different structure optimization measures during 2014-2015,the authors comprehensively analyzed the effects of different treatments on agronomic traits,economic traits,chemical composition,appearance and sensory quality.Results:Different optimization measures had great influence on tobacco plant height,upper leaf area,single flue-cured leaf weight,leaf structure,color and sensory quality.Two leaves removed from bottom leaves and 1～2 upper leaves left had better effects. |
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| Keywords: | flue-cured tobacco topping number of leaves yield and quality |
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