| 胶乳生物凝固中活性干菌种的凝固效果比较 |
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| 引用本文： | 丁 丽,张北龙,陆衡湘,邓维用,刘培铭.胶乳生物凝固中活性干菌种的凝固效果比较[J].热带作物学报,2009,29(6):15-18. |
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| 作者姓名： | 丁 丽 张北龙 陆衡湘 邓维用 刘培铭 |
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| 作者单位： | 中国热带农业科学院农产品加工研究所/农业部天然橡胶加工重点开放实验室 广东湛江524001;中国热带农业科学院农产品加工研究所/农业部天然橡胶加工重点开放实验室 广东湛江524002;中国热带农业科学院农产品加工研究所/农业部天然橡胶加工重点开放实验室 广东湛江524003;中国热带农业科学院农产品加工研究所/农业部天然橡胶加工重点开放实验室 广东湛江524004;中国热带农业科学院农产品加工研究所/农业部天然橡胶加工重点开放实验室 广东湛江524005 |
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| 摘 要： | 比较不同条件下制得的活性干菌种对天然胶乳的凝固效果，结果表明：筛选出最佳载体B与湿菌体配比为2∶1，菌体培养时间为2～3 d，所制得干菌种对胶乳的凝固效果最好，所制成的活性干菌种和液体菌种一样能进行鲜胶乳的连续凝固。
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| 关 键 词： | 天然胶乳 生物凝固 活性干菌种 凝固效果 |
Biological Coagulation of Fresh Latex of Hevea brasiliensis by Using Active Dry Fungal Agents |
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| Institution: | Ministry of Agriculture Key Laboratory for Natural Rubber Processing; Agricultural Product Processing Research Institute, CATAS, Guangdong, Zhanjiang 524001;Ministry of Agriculture Key Laboratory for Natural Rubber Processing; Agricultural Product Processing Research Institute, CATAS, Guangdong, Zhanjiang 524002;Ministry of Agriculture Key Laboratory for Natural Rubber Processing; Agricultural Product Processing Research Institute, CATAS, Guangdong, Zhanjiang 524003;Ministry of Agriculture Key Laboratory for Natural Rubber Processing; Agricultural Product Processing Research Institute, CATAS, Guangdong, Zhanjiang 524004;Ministry of Agriculture Key Laboratory for Natural Rubber Processing; Agricultural Product Processing Research Institute, CATAS, Guangdong, Zhanjiang 524005 |
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| Abstract: | Dry active fungal agents were prepared under different conditions and used to coagulate fresh latex of Hevea brasiliensis. The results showed that the dry active fungal agent prepared under the ratio of carrier B to wet thalli of 2 : 1 from a special fungus cultured for 2 or 3 days produced best coagulation of the fresh latex. This fungal agent coagulated fresh latex continuously as the liquid fungal agent did. |
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| Keywords: | natural rubber latex biological coagulation active dry fungal agent coagulation results |
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