| 强化食品中活性钙提取条件的商榷 |
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| 引用本文： | 王晓英,毛北星.强化食品中活性钙提取条件的商榷[J].吉林粮食高等专科学校学报,2000,15(1):11-13. |
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| 作者姓名： | 王晓英 毛北星 |
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| 作者单位： | 吉林粮食高等专科学校食品系(王晓英)，吉林粮食高等专科学校(毛北星) |
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| 摘 要： | 研究应用ＥＤＴＡ法测定强化食品中活性钙提取条件的选择问题，提出用酸液提取活性钙的方法。
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| 关 键 词： | EDTA法 活性钙 强化食品 提取 测定 |
Probe into the Extracting Conditions of the Active Calcium in Enriched Food |
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| Wang Xiaoying,Mao Beixing.Probe into the Extracting Conditions of the Active Calcium in Enriched Food[J].Journal of Jilin Grain College,2000,15(1):11-13. |
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| Authors: | Wang Xiaoying Mao Beixing |
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| Abstract: | In this thesis, the determining conditions of EDTA experiment to extract active calcium from enriched food was disussed. The method of acid solution treatment for extracting active calcium from the enriched food was suggested. |
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| Keywords: | calcium EDTA experiment active calcium |
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