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小果型西瓜品种对比试验
引用本文:兰振,张保东,董帅,夏冉,江姣.小果型西瓜品种对比试验[J].中国西瓜甜瓜,2014(1):40-42.
作者姓名:兰振  张保东  董帅  夏冉  江姣
作者单位:北京市大兴区农业技术推广站,北京102600
摘    要:为选择适合大兴地区种植的小果型西瓜,选用由日本蔌原公司引进的KM、L555和L600作为试验品种.与本地传统优良品种京秀进行对比试验。结果表明:4个品种植株生长势较为一致。商品瓜产量品种间差异不显著.其中L600最高,每667m2产量为2932kg。4个品种皮厚差异不大,均在0.5~0.6mm之间。中心可溶性固形物含量品种间差异不显著,其中L555最高为11.74%。边缘可溶性固形物含量KM最高为10.11%,L555次之,京秀最低且与前两者存在显著差异。供试品种VI感均为酥脆,纤维含量少,各品种间差异不大。引进的3个试验品种中KM和L555优于对照.L600与对照相当.所有试验品种均适合在大兴区进行推广种植。

关 键 词:小果型西瓜  对比试验  西瓜品质

Evaluation of Mini Watermelon Varieties
LAN Zhen,ZHANG Bao-dong,DONG Shuai,XIA Ran,JIANG Jiao.Evaluation of Mini Watermelon Varieties[J].China Watermelon and Muskmelon,2014(1):40-42.
Authors:LAN Zhen  ZHANG Bao-dong  DONG Shuai  XIA Ran  JIANG Jiao
Institution:( Beijing Daxing A gric ulturd Technology Extension Station, Beijing 102600, China)
Abstract:To select suitable mini watermelon variety for production in Daxing areas, we evaluated watermelon varieties KM, L555 and L600 provided by the Japanese Hagiwara company and traditional local variety Jinxiu. The test results showed that the plant growth of 4 varieties was very similar. Yield differences among varieties were not significant, and L555 had the high- est yield of 2 932 kg/667m2. The skin thickness was between 0.5 mm and 0.6 ram. The soluble solid content was not significant among cultivars, and L555 had highest brix of 11.74%. KM had soluble solids content of 10.11% in KM flesh near rind and followed by L555. Cheek variety Jingxiu had the lowest brix. Test varieties,had crisp and fine flesh and difference among vari- eties was small. KM and L555 were better than check. All three test varieties are suitable for planting in Daxing District.
Keywords:Mini watermelon  Variety evaluation  Watermelon quality
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