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福建省水产品贮藏与加工学科发展现状与趋势
引用本文:刘淑集,吴成业.福建省水产品贮藏与加工学科发展现状与趋势[J].福建水产,2011,33(3):42-47.
作者姓名:刘淑集  吴成业
作者单位:建省水产研究所,福建厦门,361013
基金项目:福建省科学技术协会项目(闽科协发学-2011-20)
摘    要:本文总结了福建省水产加工业及水产品贮藏与加工学科发展的现状,在此基础上对比国内外水产加工业发展的情况,分析发展过程中存在的问题,预测水产品贮藏与加工学科发展的趋势及产业的主要走向,并提出福建省水产品贮藏与加工学科未来应重点发展的关键技术。

关 键 词:水产品贮藏与加工  学科  发展现状  趋势

The development situation and trend of processing and storage of aquatic product in Fujian
LIU Shu-ji,WU Cheng-ye.The development situation and trend of processing and storage of aquatic product in Fujian[J].Journal of Fujian Fisheries,2011,33(3):42-47.
Authors:LIU Shu-ji  WU Cheng-ye
Institution:LIU Shu-ji,WU Cheng-ye(Fisheries Research Institute of Fujian,Xiamen 361012,China)
Abstract:The current situations about the development of aquatic products process industry and the storage and process of aquatic product discipline were summarized in this article.On this basis,comparing the circumstances of domestic and foreign aquatic products processing,several potential problems were analyzed,and the developing trends of the storage and process aquatic product discipline and main trends of the industry were forecasted.Lastly,some key technologies that should be focused on in future in the stora...
Keywords:storage and process aquatic product  discipline  developing situation  trend  
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