首页 | 本学科首页   官方微博 | 高级检索  
     检索      

不同附加物对马铃薯脱毒试管苗快繁的影响
引用本文:赵海红,贝丽霞,陈祥梅.不同附加物对马铃薯脱毒试管苗快繁的影响[J].黑龙江八一农垦大学学报,2007,19(2):17-20.
作者姓名:赵海红  贝丽霞  陈祥梅
作者单位:黑龙江八一农垦大学植物科技学院,大庆,163319
基金项目:黑龙江省研究生创新科研项目
摘    要:以添加胡萝卜汁、马铃薯汁和活性炭的培养基对11个马铃薯品种进行增殖培养,比较不同附加物对马铃薯脱毒试管苗增殖的影响.结果表明:在培养基中添加上述附加物对马铃薯脱毒试管苗增殖壮苗均有明显的促进作用,胡萝卜汁对马铃薯脱毒试管苗增殖壮苗效果显著,其次分别为马铃薯汁和活性炭.在株高、叶片数和根数方面,胡萝卜汁处理显著高于其它处理,在根数方面,胡萝卜汁与活性炭处理无显著差异.

关 键 词:马铃薯  脱毒苗  有机添加物  活性炭  附加物  马铃薯脱毒试管苗  试管苗快繁  影响  Potato  Rapid  Propagation  in  Vitro  Additives  Different  差异  炭处理  活性炭  根数  叶片数  株高  效果  作用  壮苗  结果  增殖培养
文章编号:1002-2090(2007)02-0017-04
收稿时间:2007-03-02
修稿时间:2007-03-02

Effects of Different Additives on in Vitro Rapid Propagation of Virus-free Potato
ZHAO Hai-hong,BEI Li-xia,CHEN Xiang-mei.Effects of Different Additives on in Vitro Rapid Propagation of Virus-free Potato[J].Journal of Heilongjiang August First Land Reclamation University,2007,19(2):17-20.
Authors:ZHAO Hai-hong  BEI Li-xia  CHEN Xiang-mei
Abstract:11 varieties of potatoes were cultured in culture mediums with carrot juice, potato juice and activated charcoal, the effect on the in vitro propagation of virus-free potato of different additives was compared. The results showed that: every additive had significant effect on the in vitro propagation of virus-free potato, carrot juice could promote the proliferation and rejuvenation of the virus-free potato most greatly, next came potato juice and activated charcoal. Carrot juice treatment was significantly higher than other treatments in terms of height, stem diameter and leaves number. There was no significant difference between carrot juice and activated charcoal treatments in term of roots number.
Keywords:potato  virus-free plantlets  organic compounds  activated charcoal
本文献已被 CNKI 维普 万方数据 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号