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基于动物组织器官中稳定性同位素组成变化的溯源研究进展
引用本文:蔡先峰,郭波莉,魏益民,孙淑敏,魏帅.基于动物组织器官中稳定性同位素组成变化的溯源研究进展[J].核农学报,2011,25(2):302-307.
作者姓名:蔡先峰  郭波莉  魏益民  孙淑敏  魏帅
作者单位:中国农业科学院农产品加工研究所/农业部农产品加工与质量控制重点开放实验室,北京,100193
基金项目:"十一五"科技支撑计划重大项目,国家自然科学基金
摘    要:稳定性同位素分析技术是一种用于研究动物产地来源和生活史的有效技术,也是一项新兴的食品追溯技术.本文综述了国内外关于动物组织器官中稳定性同位素组成特征,组织器官同位素的平衡时间,以及饲料、饮水、地域和贮藏加工过程对同位素组成影响的最新研究进展,旨在为动物源性食品产地和动物生活史的溯源研究提供理论参考.

关 键 词:动物  组织和器官  稳定性同位素  食品安全  食品追溯

DEVELOPMENT ON TRACEABILITY BASED ON CHANGES OF STABLE ISOTOPES IN ANIMAL TISSUES AND ORGANS
CAI Xian-feng,GUO Bo-li,WEI Yi-min,SUN Shu-min,WEI Shuai.DEVELOPMENT ON TRACEABILITY BASED ON CHANGES OF STABLE ISOTOPES IN ANIMAL TISSUES AND ORGANS[J].Acta Agriculturae Nucleatae Sinica,2011,25(2):302-307.
Authors:CAI Xian-feng  GUO Bo-li  WEI Yi-min  SUN Shu-min  WEI Shuai
Institution:Key Laboratory of Agricultural Product Processing and Quality Control, Ministry of Agriculture/Institute of Agro-food Science and Technology, Chinese Academy of Agricultural Science, Beijing100193
Abstract:Stable isotope analysis is a new method in food traceability, which can be used to trace animals’ geographical origin and life history. This paper reviews the recent progress of researches on characteristics of stable isotopes and turnover time in different animal tissues and organs, as well as their influence caused by feed, drinking water, geographical origin, storing and processing. The aim of this paper is to provide theoretical reference for studies on the traceability of animal derived food and animals’ life history.
Keywords:animal  tissue and organ  stable isotopes  food safety  food traceability
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