| 陕西省汉阴县富硒食品的发展现状及前景 |
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| 引用本文： | 娄姗姗,王恒超,付成程,于振,张梦茹.陕西省汉阴县富硒食品的发展现状及前景[J].农产品加工．学刊,2013(4):49-51. |
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| 作者姓名： | 娄姗姗 王恒超 付成程 于振 张梦茹 |
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| 作者单位： | 陕西师范大学食品工程与营养科学学院 |
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| 摘 要： | 硒是人体必需的微量元素之一,与人体健康有着密切的联系。通过综述微量元素硒的生物学功能,阐明陕西省汉阴县富硒食品的发展现状和前景。
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| 关 键 词： | 硒 生物学功能 食品 |
The Advance in Selenium Enriched Food in Hanyin of Shaannxi Province |
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| LOU Shan-shan,WANG Heng-chao,FU Cheng-cheng,YU Zhen,ZHANG Meng-ru.The Advance in Selenium Enriched Food in Hanyin of Shaannxi Province[J].Nongchanpin Jlagong.Xuekan,2013(4):49-51. |
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| Authors: | LOU Shan-shan WANG Heng-chao FU Cheng-cheng YU Zhen ZHANG Meng-ru |
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| Institution: | (College of Food Engineering and Nutritional Science,Shaanxi Normal University,Xi’an,Shaanxi 710062,China) |
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| Abstract: | Selenium is one of the necessary trace elements in human body,and it has close connection with people's healthy. In this paper,the biological functions of selenium,and the development status and prospect of selenium enriched food in Hanyin of Shaanxi are reviewed. |
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| Keywords: | selenium biological functions food |
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