| 云南蒲缥地方优良石榴品种白水籽和红水籽性状初步评价 |
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| 引用本文： | 邹云昌.云南蒲缥地方优良石榴品种白水籽和红水籽性状初步评价[J].热带农业科技,2011,34(3). |
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| 作者姓名： | 邹云昌 |
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| 作者单位： | 保山市隆阳区果树蔬菜技术推广站,云南保山,678000 |
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| 摘 要： | 通过对云南蒲缥地方石榴品种白水籽和红水籽的植物学性状、经济性状的观测,和与省内外16个优良石榴品种的比较,初步认为白水籽和红水籽品种已符合石榴良种指标,值得深入研究和开发。
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| 关 键 词： | 石榴 果实性状 地方良种 |
Preliminary Assessment of Punica granatum on Characteristics in Pupiao of Yunnan Province |
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| ZOU Yun-chang Baoshan Fruits & Vegetables Techniques-Support Centre,Longyang ,China.Preliminary Assessment of Punica granatum on Characteristics in Pupiao of Yunnan Province[J].Tropical Agricultural Science & Technology,2011,34(3). |
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| Authors: | ZOU Yun-chang Baoshan Fruits & Vegetables Techniques-Support Centre Longyang China |
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| Institution: | ZOU Yun-chang Baoshan Fruits & Vegetables Techniques-Support Centre,Longyang 678000,China |
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| Abstract: | Punica granatum,known as pomegranate,is a kind of fruit tree with high economic value.In this paper,comparative experiment of different varieties on their characteristics was carried out.Two local cultivars（with red meat and white meat respectively） are thought to be good enough to develop in Pupiao. |
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| Keywords: | Punica granatum local cultivars fruit characteristics |
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