Mushroom tyrosinase inhibitors from Aloe barbadensis Miller |
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Authors: | Xiaofang Wu Sheng YinJiasheng Zhong Wenjing DingJinzhi Wan Zhiyong Xie |
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Institution: | School of Pharmaceutical Sciences, Sun Yat-Sen University, Guangzhou, 510006, PR China |
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Abstract: | Two new chromones, 5-((S)-2′-oxo-4′-hydroxypentyl)-2-(β-glucopyranosyl-oxy-methyl)chromone (1) and 5-((S)-2′-oxo-4′-hydroxypentyl)-2-methoxychromone (2), together with four known analogues, 8-C-glucosyl-7-O-methyl-(S)-aloesol (3), isoaloeresin D (4), 8-C-glucosyl-(R)-aloesol (5), and aloesin (6) were isolated from the aqueous extract of Aloe barbadensis Miller. Their structures were determined on the basis of spectroscopic evidences (1-D and 2-D NMR, HRMS, UV, and IR data), chemical methods and the literature data. The Mosher's method was applied to establish the absolute configuration of compounds 1 and 2. The inhibitory effects of these chromones on the activity of mushroom tyrosinase were examined, and compound 6 was identified as a noncompetitive tyrosinase inhibitor with an IC50 value of 108.62 μg·mL− 1. |
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Keywords: | Aloe barbadensis Mill Chromone Tyrosinase inhibitory activity |
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