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Mean retention time of digesta in the different segments of the equine hindgut
Authors:Makoto MIYAJI  Koichiro UEDA  Hiroki NAKATSUJI  Teruo TOMIOKA  Yasuo KOBAYASHI  Hiroshi HATA  Seiji KONDO
Institution:Graduate School of Agriculture, Hokkaido University, Kita, Sapporo and;Shizunai Livestock Farm, Field Science Center for Northern Biosphere, Hokkaido University, Shin-Hidaka, Hokkaido, Japan
Abstract:Six Thoroughbred horses were used to determine the mean retention time (MRT) of digesta in the different segments of the hindgut. The horses were fed timothy hay or silage in equal amounts (1.6% bodyweight BW]/day) every 3 h/day. Hay or silage labeled with the rare earth elements cerium, dysprosium, neodymium, ytterbium, lanthanum, samarium and praseodymium, were fed to the horses 36, 30, 24, 18, 12, 6 and 3 h before slaughter, respectively. Just after slaughter, digesta samples in the different segments were collected and determined for the contents of the rare earth elements. Using these data, a method to calculate the MRT in the different segments was proposed. There were no significant differences between diets in the MRT of each segment. The averaged MRT of hay and silage in the cecum, right ventral colon, left ventral colon, left dorsal colon, right dorsal colon and small colon was 2.9, 3.1, 5.9, 1.0, 4.0, and 4.0 h, respectively. The dry matter weight of the digesta was related to the MRT in the right ventral colon (r = 0.94, P = 0.005), left ventral colon (r = 0.87, P = 0.03), left dorsal colon (r = 0.98, P < 0.001) and right dorsal colon (r = 0.95, P = 0.004), but it was not related to the MRT in the cecum and small colon.
Keywords:grass silage  hay  hindgut  horse  mean retention time
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