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| 茶园土壤氮磷钾与茶叶品质关系研究进展 | |
| 引用本文： | 李相楹,张珍明,张清海,何腾兵,林昌虎.茶园土壤氮磷钾与茶叶品质关系研究进展[J].广东农业科学,2014,41(23):56-60. |
| 作者姓名： | 李相楹 张珍明 张清海 何腾兵 林昌虎 |
| 作者单位： | 1. 贵州大学农学院,贵州贵阳,550025 2. 贵州省生物研究所,贵州贵阳,550009 3. 贵州分析测试研究院,贵州贵阳,550002 4. 贵州大学农学院,贵州贵阳550025;贵州省中国科学院天然产物化学重点实验室,贵州贵阳550002 |
| 摘 要： | 氮磷钾素是茶树生长所必需的营养元素,能够决定茶叶的产量与品质,随着市场对茶叶的需求日益增长,茶园土壤氮磷钾的管理已成为当前茶树营养管理的重要内容之一.结合我国近年来研究成果,综合论述了茶园土壤氮磷钾素对茶叶品质影响的研究进展.对茶树氮磷钾施肥配比进行归纳,并就茶园土壤施肥方法提出了粗略的看法.结合茶产业发展及现有研究中的不足,指出今后的主要研究方向,以期为茶叶的高产优质提供科学依据. |
| 关 键 词： | 氮 磷 钾 茶叶品质 |
Research progress of relationship among nitrogen,phosphorus, potassium and tea quality |
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| LI Xiang-ying,ZHANG Zhen-ming,ZHANG Qing-hai,HE Teng-bing,LIN Chang-hu.Research progress of relationship among nitrogen,phosphorus, potassium and tea quality[J].Guangdong Agricultural Sciences,2014,41(23):56-60. | |
| Authors: | LI Xiang-ying ZHANG Zhen-ming ZHANG Qing-hai HE Teng-bing LIN Chang-hu |
| Abstract: | Nitrogen (N), phosphorus (P) and potassium (K) are the necessary nutrition elements for tea, and they are closely associated with the yield and quality of tea. With the increasing demand of tea in market, the management of N, P,K elements in the tea garden soil has become one of the most important contents of the current tea nutrition managements.Combined with the latest research results, this article discussed the research status of relationship among N, P, K and tea quality, concluded the ratio of N, P, K fertilizers, put forward the method of fertilizations in tea garden. In order to provide scientific basis for the tea with high yield and good quality, this paper combined the development of tea industry with the sufficient of present research, and pointed out the further research directions. |
| Keywords: | nitrogen phosphorus potassium tea quality |
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