| 鸡嗉囊内容物中乳杆菌的分离与鉴定 |
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| 引用本文： | 张以芳,刘旭川.鸡嗉囊内容物中乳杆菌的分离与鉴定[J].云南农业大学学报,1997,12(3):206-208. |
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| 作者姓名： | 张以芳 刘旭川 |
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| 作者单位： | 云南农业大学动物科学技术学院 |
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| 基金项目： | 云南省自然科学基金,云南省教委基金 |
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| 摘 要： | 对鸡嗉囊内容物中的乳杆菌进行调查.从11份样品中,共分离到41株乳杆菌,鉴定为10个种,其中唾液乳杆菌,卷曲乳杆菌,双发酵乳杆菌3个种占58%,确认为是鸡嗉囊内容物中的优势种群.
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| 关 键 词： | 乳杆菌 鸡嗉囊 分离鉴定 |
| 收稿时间： | 1996-10-29 |
The Isolation and Identification of Loctobalillus spp from Chicken's Stomach |
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| Zhang Yifang,Lu Xuchuang,Zhang Wenxing,Lu Yinwu.The Isolation and Identification of Loctobalillus spp from Chicken''s Stomach[J].Journal of Yunnan Agricultural University,1997,12(3):206-208. |
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| Authors: | Zhang Yifang Lu Xuchuang Zhang Wenxing Lu Yinwu |
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| Institution: | Faculty of Animal Science and Technigue, Yunnan Agricultural University, Kunming 650201 |
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| Abstract: | In this paper, forty one strains of lactobacillus spp were isolated from 11 specimens of chicken's stomach They have been identified as 10 differential species L salivus, L crispatus, L bifermentans, at a rate of 58%, have been known as main species of lactobacillus in chicken's stomach |
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| Keywords: | Lactobacillus spp Chicken's stomach Isolation and identification |
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