| 茉莉酸甲酯对苹果果实着色的影响 |
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| 引用本文： | 许建锋,张玉星,张江红,石海燕,张殿生.茉莉酸甲酯对苹果果实着色的影响[J].中国农学通报,2011,27(10):271-274. |
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| 作者姓名： | 许建锋 张玉星 张江红 石海燕 张殿生 |
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| 作者单位： | 河北农业大学园艺学院,河北省梨工程技术研究中心,河北保定071001 |
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| 摘 要： | 为揭示茉莉酸甲酯对苹果果实着色的效果，采用喷施和采后浸果2种处理方法，对‘新红星’和‘红富士’苹果的果实色素含量进行测定分析。结果表明：茉莉酸甲酯处理促进苹果果皮中叶绿素a、叶绿素b和叶绿素总量的降解，并且对叶绿素a、叶绿素b和叶绿素总量的影响趋势基本一致。茉莉酸甲酯处理可促进苹果果皮中类胡萝卜素和花青苷的合成，并改变类胡萝卜素和花青苷的成份。
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| 关 键 词： | 果实 果实 |
| 收稿时间： | 2010/9/17 0:00:00 |
| 修稿时间： | 2010/10/29 0:00:00 |
Effect of Methyl jasmonate on Coloring of Apple |
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| Xu Jianfeng,Zhang Yuxing,Zhang Jianghong,Shi Haiyan,Zhang Diansheng.Effect of Methyl jasmonate on Coloring of Apple[J].Chinese Agricultural Science Bulletin,2011,27(10):271-274. |
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| Authors: | Xu Jianfeng Zhang Yuxing Zhang Jianghong Shi Haiyan Zhang Diansheng |
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| Institution: | Xu Jianfeng,Zhang Yuxing,Zhang Jianghong,Shi Haiyan,Zhang Diansheng(College of Horticulture,Research Center for Pear Engineering and Technology of Hebei Province,Agricultural University of Hebei,Baoding Hebei 071001) |
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| Abstract: | Content of pigments of apple fruits of'Starkrimson'and'Red fuji'were measured after spraying or dipping treatment with methyl jasmonate,aiming to reveal the effect of methyl jasmonate on coloring of apples.The results showed that decomposition of chlorophyll a,chlorophyll b,and total chlorophyll in the peel of apple fruits were promoted,and the changes of chlorophyll a,chlorophyll b correlated with changes of total chlorophyll content.methyl jasmonate improved the synthesis of carotenoid and anthocyanin,and... |
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| Keywords: | methyl jasmonate apple pigment coloring |
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