| 绿色食品藠头栽培技术规程 |
| |
| 引用本文： | 陈学军,程和生,万新建,周坤华,方荣,熊绍景.绿色食品藠头栽培技术规程[J].江西农业学报,2009,21(8). |
| |
| 作者姓名： | 陈学军 程和生 万新建 周坤华 方荣 熊绍景 |
| |
| 作者单位： | 1. 江西省农业科学院,蔬菜花卉研究所,江西,南昌,330200
2. 江西省新建县农业局,江西,新建,330100 |
| |
| 基金项目： | 中国绿色食品发展中心项目"南方红壤丘陵区绿色农业发展模式研究与示范" |
| |
| 摘 要： | 从产地环境、种藠选择、整地与施肥、栽植方法与密度、大田管理和病虫害防治等多个方面对绿色食品藠头栽培的关键技术进行规程化概述,为绿色食品藠头的优质、高效生产提供技术支撑。
|
| 关 键 词： | 绿色食品 藠头 栽培技术规程 |
Cultivation Technology Regulation of Green Food Crop Allium chinensis |
| |
| CHEN Xue-jun,CHENG He-sheng,WAN Xin-jian,ZHOU Kun-hua,FANG Rong,XIONG Shao-jing.Cultivation Technology Regulation of Green Food Crop Allium chinensis[J].Acta Agriculturae Jiangxi,2009,21(8). |
| |
| Authors: | CHEN Xue-jun CHENG He-sheng WAN Xin-jian ZHOU Kun-hua FANG Rong XIONG Shao-jing |
| |
| Institution: | 1.Vegetable and Flower Research Institute;Jiangxi Academy of Agricultural Sciences;Nanchang 330200;China;2.Xinjian Agricultural Bureau of Jiangxi Province;Xinjian 330100;China |
| |
| Abstract: | The paper summarized the key cultivation technologies of green food crop Allium chinensis from the following aspects: environments of planting area,selection of breeding bulb,soil preparation and fertilization,field management,the prevention and control of diseases and insect pests.The goal of the paper is providing technological support for the high-quality and high-efficient production of green food crop Allium chinensis. |
| |
| Keywords: | Green food Allium chinensis Cultivation technology regulation |
| 本文献已被 CNKI 万方数据 等数据库收录！ |
|
