|
|||||
|
|
| 豫中浓香型烟区烤烟替代品种豫烟5号、豫烟7号特性研究 | |
| 引用本文： | 邸慧慧,史宏志,张国显,马永建,王廷晓,王伟超,曹晓涛,刘国顺.豫中浓香型烟区烤烟替代品种豫烟5号、豫烟7号特性研究[J].河南农业科学,2010(6). |
| 作者姓名： | 邸慧慧 史宏志 张国显 马永建 王廷晓 王伟超 曹晓涛 刘国顺 |
| 作者单位： | 1. 河南农业大学,国家烟草栽培生理生化研究基地,河南,郑州,450002 2. 河南中烟工业有限责任公司,河南,郑州,450000 3. 襄城县烟草分公司,河南,襄城,461700 |
| 基金项目： | 国家烟草专卖局科技项目 |
| 摘 要： | 为了找到最具浓香型特色的烤烟替代品种,2008年在河南省襄城县种植了豫烟5号、豫烟7号。以常规品种中烟100作为对照,调查各品种长势长相、物理性状、化学性状、经济性状、外观质量及感官评吸质量,结果表明,豫烟5号、豫烟7号与对照相比,具有长势强,上部叶叶质重低,氯含量低,总糖含量高,钾氯比值大,产量高,外观质量好,评吸结果总分高等优势,但也有下部叶叶质重低,含梗率高,上部叶钾含量较低等缺点。综合比较,豫烟5号与豫烟7号烟叶品质优于对照中烟100,但豫烟7号不易烘烤,需要进一步研究配套烘烤技术。 |
| 关 键 词： | 烤烟 浓香型 品种 特性 |
Studies on Characteristics of New Flue-cured Tobacco Variety Yuyan 5 and Yuyan 7 as Replacement for Full Aroma in Middle Area of Henan Province |
|
| DI Hui-hui,SHI Hong-zhi,ZHANG Guo-xian,MA Yong-jian,WANG Ting-xiao,WANG Wei-chao,CAO Xiao-tao,LIU Guo-shun.Studies on Characteristics of New Flue-cured Tobacco Variety Yuyan 5 and Yuyan 7 as Replacement for Full Aroma in Middle Area of Henan Province[J].Journal of Henan Agricultural Sciences,2010(6). | |
| Authors: | DI Hui-hui SHI Hong-zhi ZHANG Guo-xian MA Yong-jian WANG Ting-xiao WANG Wei-chao CAO Xiao-tao LIU Guo-shun |
| Abstract: | The comparison was conducted between Zhongyan 100 and Yuyan 5 and Yuyan 7 to eva-luate the physical properties,chemical components,economic properties,appearance quality and sensory evaluation of the candidate varieties for full aroma tobacco in central Henan province.The result showed that Yuyan 5 and Yuyan 7 grew more vigorously,with lower specific weight for upper leaves,had lower content of chlorine,higher content of total sugar,higher value of the ratio of potassium to chlorine,higher output,better appearance quality and higher smoking evaluation score than that of Zhongyan 100.They also have the lower density for bottom leaves and higher stem percentage and the lower content of K in upper leaves.Considering all the factors,the quality of Yuyan 5 and Yuyan 7 were better than Zhongyan 100.Since Yuyan 7 had poorer curing property,further study on curing techniques was still necessary. |
| Keywords: | Flue-cured tobacco Full aroma Variety Characteristics |
| 本文献已被 万方数据 等数据库收录！ | |