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不同品种鸡蛋蛋黄中胆固醇含量的比较
引用本文:杨伟平,周晓君,胡玉玫.不同品种鸡蛋蛋黄中胆固醇含量的比较[J].畜牧与饲料科学,2009,30(6):124-126.
作者姓名:杨伟平  周晓君  胡玉玫
作者单位:洛阳师范学院生命科学系,河南,洛阳,471022
摘    要:对土鸡蛋和普通鸡蛋蛋黄中胆固醇的含量进行了比较研究.试验结果表明,土鸡蛋蛋黄中的胆固醇含量(21.08 mg/g) 著高于普通鸡蛋(16.69 mg/g)(P<0.05).建议每人每天所食用鸡蛋的量应以不超过2枚为宜.

关 键 词:品种  鸡蛋  蛋黄  胆固醇  含量

Comparison on Content of Cholestrerol from Different Kinds of Eggs in The Yolks
YANG Wei-ping,ZHOU Xiao-jun,HU Yu-mei.Comparison on Content of Cholestrerol from Different Kinds of Eggs in The Yolks[J].Animal Husbandry and Feed Science,2009,30(6):124-126.
Authors:YANG Wei-ping  ZHOU Xiao-jun  HU Yu-mei
Institution:Department of Life Science of Luoyang Normal College;Luoyang 471022;China
Abstract:The study on content of cholesterol in the yolks by comparing local eggs with general eggs was made in the article.The result showed that the content of cholesterol in the yolks of local eggs (21.08 mg/g) is obviously higher than that of general eggs (16.69 mg/g) (P<0.05).Thus the suggestion was made that it shouldn't eat more than two eggs for everyone each day.
Keywords:breed  egg  yolk  cholesterol  content  
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