| 脉冲电场的非热效应及在液态食品处理中的应用 |
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| 引用本文： | 但果,邹积岩,吴为民.脉冲电场的非热效应及在液态食品处理中的应用[J].农业机械学报,2002,33(3):129-132. |
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| 作者姓名： | 但果 邹积岩 吴为民 |
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| 作者单位： | 大连理工大学电气工程系 |
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| 摘 要： | 系统地阐述了脉冲电场对微生物非热效应的机理、影响因素，结合国内外研究现状，对利用脉冲电场在低温或室温下非热液态食品灭菌处理技术进行了详细分析。
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| 关 键 词： | 脉冲电场 非热效应 液态食品 灭菌处理技术 低温 室温 |
| 修稿时间： | 2001年5月8日 |
Non-thermal Effects in a Pulsed Electric Field and Its Application to Pasteurization of Fluid Foods |
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| Dan Guo,Zou Jiyan,Wu Weimin.Non-thermal Effects in a Pulsed Electric Field and Its Application to Pasteurization of Fluid Foods[J].Transactions of the Chinese Society of Agricultural Machinery,2002,33(3):129-132. |
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| Authors: | Dan Guo Zou Jiyan Wu Weimin |
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| Institution: | Dalian University of Technology |
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| Abstract: | The non thermal effects of a pulsed electrical field on microorganisms have attracted more and more research interests in recent years. The mechanisms and the influencing factors of non thermal effects in a pulsed electric field on microorganisms were reviewed and the current status of pasteurizing technique for fluid foods in a pulsed electric field throughout the world was introduced in this paper. |
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| Keywords: | Food Pulsed electric field Modification Sterilization |
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