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Interactive effects of nitrogen and phosphorus on verticillium wilt of Russet Burbank potato
Authors:J R Davis  J C Stark  L H Sorensen  A T Schneider
Institution:1. University of Idaho Research and Extension Center, 83210, Aberdeen, ID
Abstract:A three-year field study was conducted during 1984–1986 to determine the interactive effects of nitrogen and phosphorus fertilization on Verticillium wilt, and yield and quality of continuously-cropped Russet Burbank potato. The experiment was conducted on a calcareous, silt loam soil with low initial levels of NO3-N (0.9 mg/kg), P (3.5 mg/kg), andVerticillium dahliae (9 cfu/g of soil). The experimental design consisted of a factorial combination of three N treatments (unfertilized check, preplant N or split N) and three P treatments (0,120, or 240 kg P/ha) applied to the same plots during the three-year study. Nitrogen was applied at 0 or 300 kg N/ha in 1984 and 0 or 240 kg N/ha in 1985 and 1986. By the spring of 1986, soil P concentrations for the 0,120, and 240 kg P/ha treatments had increased to 7, 25, and 50 mg/kg and no additional P was applied. In addition to suppressing Verticillium wilt by as much as 95%, N & P treatments also reduced the rate of increase of soilborne inoculum ofV. dahliae. After one season of cropping, the N treatment providing the most efficient N fertilization (300 kg N/ha, split-application) resulted in significantly (p=0.01) lowerV. dahliae counts in soil than the other N treatments. After two seasons of continuous cropping, applying 120 to 240 kg P/ha produced lower populations ofV. dahliae in soil compared to the treatment with no added P. Generally, as N and P treatments approached the highest levels, both wilt incidence andV. dahliae colonization values were reduced. There was a progressive reduction in total yield in nearly all treatments during each year of continuous cropping. Reduction of yield and increased Verticillium wilt incidence was generally greater with N or P deficient plants than with optimally fertilized plants. The highest total and U.S. No. 1 yields and least Verticillium wilt were obtained each year by applying split N and 240 kg P/ha. Results show that optimal N and P can minimize both Verticillium wilt and yield losses that normally occur with intensive potato cropping.
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