首页 | 本学科首页   官方微博 | 高级检索  
     检索      

青年牛健康生长的饲养管理要点
引用本文:张志敏,陈彬龙,王思芦,志 莉,赵 薇,吴满朝.青年牛健康生长的饲养管理要点[J].中国牛业科学,2021,47(1):61-62.
作者姓名:张志敏  陈彬龙  王思芦  志 莉  赵 薇  吴满朝
作者单位:西昌学院动物科学学院,四川西昌615013;新野县农业农村局,河南新野473500
基金项目:西昌学院引进人才项目(50190007);凉山州科知局项目(19NYCX0027,19NYCX0024)
摘    要:青年牛又称初孕牛,是指妊娠后到初次产犊前的母牛(16月龄至初产),体重一般在200~400 kg阶段的牛。青年牛培育的目标体重大于550 kg,临产体况评分3~3.75,首次产犊时间24~25月龄。该阶段的青年母牛还处于生长发育阶段,饲养上除考虑胎儿生长发育外,还应考虑其自身的生长发育所需的营养。根据体况和胎儿发育阶段,合理控制精饲料饲喂量,防止过肥或过瘦,体况评分在2.75~3.25分为宜,过肥会导致难产及产后综合征的发生。青年牛也是牛骨架拉大成型的关键期,如果因营养供给和管理失当,将导致肉牛育肥(体重400~750 kg以上)饲草料转化率低、增重差、消化系统失衡的后果,并严重影响育肥企业的经济收益。因此,本文从养好青年牛的重要性、影响青年牛阶段健康的主要因素、青年牛的饲养和管理以及防止青年牛饲养管理步入误区的主要措施等几方面进行论述,以期为养牛企业在实际生产中的应用提供技术参考。

关 键 词:青年牛  饲养  管理
收稿时间:2020/9/18 0:00:00
修稿时间:2021/3/1 0:00:00

Key points of feeding and management for healthy growth of young cattle
ZHANG Zhi-min,CHEN Bin-Long,WANG Si-lu,ZHI Li,ZHAO Wei,WU Man-zhao.Key points of feeding and management for healthy growth of young cattle[J].China Cattle Science,2021,47(1):61-62.
Authors:ZHANG Zhi-min  CHEN Bin-Long  WANG Si-lu  ZHI Li  ZHAO Wei  WU Man-zhao
Institution:Department of Animal Science,Xichang University;NanyangSInstituteSofSVeterinarySDrugSControl;JiaoZuo HeFeng feed CO,Ltd Jiaozuo,,,,,,
Abstract:Young cattle, also known as the first pregnant cattle, refers to the cows (16 months old to primipara) after pregnancy and before the first calving, whose weight is generally 200 kg to 400 kg. The target body weight of young cattle is more than 550 kg, the body condition score is 3-3.75, and the first calving age is 24-25 months. In this stage, the young cows are still in the stage of growth and development. In addition to the growth and development of the fetus, the nutrition needed by their own growth and development should also be considered in feeding. According to the body condition and fetal development stage, the concentrate feed should be reasonably controlled to prevent over fatness or thinness. The body condition score should be between 2.75 and 3.25. Over fatness will lead to dystocia and postpartum syndrome. Young cattle are also the key period of cattle skeleton stretching. If the nutrition supply and management are improper, it will lead to low conversion rate of forage, poor weight gain and imbalance of digestive system in beef cattle fattening (400 kg to 750 kg), and seriously affect the economic benefits of fattening enterprises. Therefore, this paper discusses the importance of raising young cattle, the main factors affecting the health of young cattle stage, the feeding and management of young cattle, and the main measures to prevent the feeding and management of young cattle from going into misunderstanding, so as to provide technical reference for the application of cattle raising enterprises in actual production.
Keywords:Young cattle  feeding  management
本文献已被 CNKI 万方数据 等数据库收录!
点击此处可从《中国牛业科学》浏览原始摘要信息
点击此处可从《中国牛业科学》下载免费的PDF全文
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号