| 盐胁迫下苋菜品种有机酸变化对Cd累积和耐盐性的影响 |
| |
| 引用本文： | 胡妮,陈柯罕,李取生,徐智敏,郭世鸿,余丹萍,罗涛.盐胁迫下苋菜品种有机酸变化对Cd累积和耐盐性的影响[J].农业环境科学学报,2016,35(5):858-864. |
| |
| 作者姓名： | 胡妮 陈柯罕 李取生 徐智敏 郭世鸿 余丹萍 罗涛 |
| |
| 作者单位： | 1. 暨南大学环境学院，广州市环境暴露与健康重点实验室，广州 510632; 广东省环境污染控制与修复材料中心，广州 510632;2. 暨南大学环境学院，广州市环境暴露与健康重点实验室，广州 510632; 广东省环境污染控制与修复材料中心，广州 510632; 暨南大学生命科学技术学院，广州 510632 |
| |
| 基金项目： | 国家自然科学基金项目(41371321);广东省产学研项目(2013B0906001) |
| |
| 摘 要： | 采用盆栽试验,研究0.3%NaCl胁迫下全红苋菜(低Cd累积品种,简称全红)和柳叶苋菜(高Cd累积品种,简称柳叶)的有机酸代谢差异及其与Cd累积和耐盐性的关系。结果表明:相比对照,盐胁迫后两个品种根部、地上部和根际土壤溶液中的Cd含量均呈增加趋势,且表现为全红显著低于柳叶(P0.05),同时全红和柳叶的Cd转运系数分别提高2.84、5.58倍;盐胁迫促进了苋菜对Na~+的积累且明显干扰K~+的吸收,K~+/Na~+均显著降低(P0.05),且全红根部K~+/Na~+显著高于柳叶(P0.05)。盐胁迫后,两个品种根部、地上部及根际土壤溶液中均检测到多种有机酸,其中根际土壤溶液中苹果酸和草酸含量均显著升高(P0.05),且与根际土壤溶液中的Cd含量显著正相关;柳叶地上部草酸及根部乙酸的含量均显著升高(P0.05),且分别与地上部及根部Cd含量显著正相关。研究表明,盐分胁迫下,全红具有较低的Cd累积性且表现出更强的耐盐性,不同品种的有机酸积累和分泌的差异是导致这一结果的重要原因之一。
|
| 关 键 词： | 盐分胁迫 苋菜 有机酸 Cd累积 耐盐性 |
| 收稿时间： | 2015/12/23 0:00:00 |
Effects of salinity-inducted organic acid variation on Cd accumulation and salinity tolerance of edible amaranth |
| |
| HU Ni,CHEN Ke-han,LI Qu-sheng,XU Zhi-min,GUO Shi-hong,YU Dan-ping and LUO Tao.Effects of salinity-inducted organic acid variation on Cd accumulation and salinity tolerance of edible amaranth[J].Journal of Agro-Environment Science( J. Agro-Environ. Sci.),2016,35(5):858-864. |
| |
| Authors: | HU Ni CHEN Ke-han LI Qu-sheng XU Zhi-min GUO Shi-hong YU Dan-ping and LUO Tao |
| |
| Institution: | School of Environment, Jinan University, Key Laboratory of Environmental Exposure and Health of Guangzhou City, Guangzhou 510632, China;Guangdong Provincial Research Center of Environmental Pollution Control and Remediation Material, Guangzhou 510632, China,School of Environment, Jinan University, Key Laboratory of Environmental Exposure and Health of Guangzhou City, Guangzhou 510632, China;Guangdong Provincial Research Center of Environmental Pollution Control and Remediation Material, Guangzhou 510632, China,School of Environment, Jinan University, Key Laboratory of Environmental Exposure and Health of Guangzhou City, Guangzhou 510632, China;Guangdong Provincial Research Center of Environmental Pollution Control and Remediation Material, Guangzhou 510632, China,School of Environment, Jinan University, Key Laboratory of Environmental Exposure and Health of Guangzhou City, Guangzhou 510632, China;Guangdong Provincial Research Center of Environmental Pollution Control and Remediation Material, Guangzhou 510632, China;College of Life Science and Technology, Jinan University, Guangzhou 510632, China,School of Environment, Jinan University, Key Laboratory of Environmental Exposure and Health of Guangzhou City, Guangzhou 510632, China;Guangdong Provincial Research Center of Environmental Pollution Control and Remediation Material, Guangzhou 510632, China;College of Life Science and Technology, Jinan University, Guangzhou 510632, China,School of Environment, Jinan University, Key Laboratory of Environmental Exposure and Health of Guangzhou City, Guangzhou 510632, China;Guangdong Provincial Research Center of Environmental Pollution Control and Remediation Material, Guangzhou 510632, China and School of Environment, Jinan University, Key Laboratory of Environmental Exposure and Health of Guangzhou City, Guangzhou 510632, China;Guangdong Provincial Research Center of Environmental Pollution Control and Remediation Material, Guangzhou 510632, China |
| |
| Abstract: | Soil Cd pollution and soil salinization have severely threatened agricultural development and human health. It is important to study Cd accumulation and salinity tolerance of vegetables. Here a pot experiment was conducted to examine the influence of organic acid metabolism on Cd accumulation and salinity tolerance of two amaranth cultivars(Quanhong and Liuye) under 0.3% NaCl stress. Results showed that:Under salinity stress, the content of Cd in roots, shoots, and rhizospheric soil solution and the translocation ratios(from roots to shoots) of Cd in two cultivars increased compared with the control. Cadmium concentrations in Quanhong were obviously lower than those in Liuye. In addition, the content of Na+ was significantly increased but K+ absorption was obviously inhibited by salt stress; Under salinity stress, various organic acids were detected in roots, shoots and rhizospheric soil solution. Malic acid and oxalic acid were significantly increased, which were significantly positively correlated with Cd content in rhizospheric soil solution(P<0.05). In Liuye, the content of oxalic acid in shoots and acetic acid in roots was significantly increased, and were significantly positively correlated with the correspondling Cd content(P<0.05). These results suggest that Quanhong has lower Cd accumulation, stronger salinity tolerance, which was attributed to the variations of organic acids in the plants. |
| |
| Keywords: | salt stress amaranth organic acid Cd accumulation salinity tolerance |
| 本文献已被 CNKI 万方数据 等数据库收录！ |
| 点击此处可从《农业环境科学学报》浏览原始摘要信息 |
| 点击此处可从《农业环境科学学报》下载免费的PDF全文 |
|
